Is pretty much over with last weekend being the last bang. October is our biggest wedding month of the year. It’s the only month that is consistent with good weather.
One of our deliveries to Something Special has the wedding on the same site, so we were able to see the bride’s reaction to the cake. Elizabeth was floored. We always hope the bride will love her cake as much as we do. The motif on the cake duplicated the laser cut-out on her invitations and was topped with sugarpaste chocolate cymbidium orchids, roses and calla lillies. The design of the cake was similar to one done by Ron Ben-Israel that the bride had seen. Virtu did the fresh flowers for the venue…fabulous, of course!
Here is a photo of Elizabeth King with her cake and me, Sharon.
The groom had to have a F2008 Ferrari for his groom’s cake. Rachel did an edible version for the top of his cake.
Mrs. Pruitt called, emailed and mailed in everything to place the order….we didn’t get to meet until we delivered the cakes to Flat Creek! Lara of Cameo Events was the wedding coordinator and Image Makers did the photography.
We made this stunning magnolia out of sugarpaste for the Thornton wedding cake topper. The bride and groom met at work, Chik-Fil-A which is why there is a cow motif on the groom’s cake. Mom found the bride and groom salt and pepper shaker cows to go on top!
A delivery to the Fabulous Fox Theatre was made for the Maxwell wedding. A more rustic look was what the bride wanted with the roughed up icing. Sugarpaste gerbera daisies and calla lillies decorated the cake.




Fall wedding season…..






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